THE SIGNATURE MENU – 4 COURSE

THE SIGNATURE MENU – $138++ – Click Here to Download the Menu

CARPACCIO DI MANZO WAGYU, PORCINI, BURRATA E TARTUFO ESTIVO
Snow Wagyu Beef Carpaccio with Porcini, Burrata and Summer Truffle

TAGLIOLINI NERI AI FRUTTI DI MARE
Homemade Black Ink Thin Noodle with Seafood sauce in White Wine Base

ALFONSINO IN GUAZETTO ALL’ACQUA PAZZA E OREGANO
Kinmedai Fish Fillet Simmered in Water with Tomatoes, Vegetables and Oregano

Or

COSTOLETTE DI AGNELLO CON CAVOLO NERO
Oven-Roasted Lamb Rack with Braised Savoy Cabbage & Marsala Apple

Or

GNOCCHI DI PATATE AI PORCINI E TARTUFO
Potato Dumpling with Porcini Mushrooms and Truffle

TARTELLETTA DI CIOCCOLATO CON CILIEGE E GELATO ALLA VANIGLIA
Warm Valrhona Chocolate Tart, Dark Sweet Cherries & Vanilla Gelato

IL SERVIZIO DEL CAFFÉ
Coffee or Tea

Call us or drop us an email for more Info & RSVP:
6837 1468 – garibaldi@garibaldisingapore.com – www.garibaldi.com.sg