Menus

NEW SET LUNCH $ 39++  – Click Here to Download the Menu

INSALATA ORGANICA CON CIPOLLA ROSSA, PATATE, RISONE E CAVOLFIORE
Organic Salad with Red Wine Braised Onion, Potatoes, Risone Pasta & Cauliflower

CALAMARI CON POMODORI IN SALSA DI ERBE, OLIVE E ASPARAGI BIANCHI
Calamari with Slow-Cooked Tomatoes in Fresh Herbs, Olives & White Asparagus Sauce

MOZZARELLA DI BUFALA CON POMODORI SAN MARZANO E BASILICO (SUPPLEMENT OF $10)
Italian Buffalo Mozzarella with San Marzano Tomatoes & Basil

ZUPPA DEL GIORNO
Soup of the Day

CAPELLINI CON SALSA AL FORMAGGIO E ASPARAGI VERDI GRIGLIATI
Capellini with Cheese Sauce & Grilled Green Asparagus

CALAMARATA CON RAGOUT D’AGNELLO E PISELLI VERDI
Calamarata with Braised Lamb Ragout & Green Peas

FETTINE DI POLLO ALLA GRIGLIA CON PUREA DI PATATE, FAGIOLINI, PESTO E PINOLI
Grilled Chicken Paillard with Mashed Potatoes, Haricot Beans, Herbs Pesto & Pine Nuts

RICCIOLA IN PADELLA CON GRANCHIO IN SALSA ROSA (SUPPLEMENT OF $15)
Pan Seared “Hamachi” Yellowtail with Crab Meat in Pink Sauce

IL SERVIZIO DEL CAFFÉ
Coffee or Tea

DOLCE DEL GIORNO
Dessert of the Day

FORMAGGI MISTI (SUPPLEMENT OF $10)
Cheese Platter with Dried Fruits and Melba Toast

DOLCI DALLA CARTA (SUPPLEMENT OF $10)
Choose your Dessert from our A la Carte menu

Call us or drop us an email for more Info & RSVP:
6837 1468 – garibaldi@garibaldisingapore.com – www.garibaldi.com.sg

Please note that our Set Lunch Menu is not available on Saturdays, Sundays and Public Holidays

CHEF’S LUNCH MENU – $88++ – Click Here to Download the Menu

BOCCONCINI DI SALMONE CONFIT CON BURRATA E CAVIALE AFFUMICATO
Slow-Cooked Norwegian Salmon with Fresh Burrata Cheese & Smoked Caviar

TAGLIOLINI IN CREMA DI TARTUFO CON RAGÙ DI FUNGHI
Homemade Tajarin Pasta with Truffle Sauce with Mushroom Ragout

TAGLIATA DI TONNO CON PURÉ DI MELANZANA E BALSAMICO
Grilled Sliced Tuna Steak with Eggplant Purée & Balsamic Reduction

Or

GUANCETTA DI MANZO TAJIMA CON CAROTE AL BURRO E CANNELLA
Braised Australian Tajima Wagyu Beef Cheek with Carrots & Cinnamon

MOUSSE DI MANGO CON PRALINE DI CIOCCOLATO BIANCO E CAVIALE
Mango Mousse & White Chocolate Praline, Mango Caviar

IL SERVIZIO DEL CAFFE’
Coffee or Tea

Call us or drop us an email for more Info & RSVP:
6837 1468 – garibaldi@garibaldisingapore.com – www.garibaldi.com.sg

Click Here to Download our A la Carte Menu in Pdf format
Antipasti – Insalate
Zuppe
Pasta

“ Gluten Free Pasta Available on Request ” 

“Acquerello” Finest Rice for Risotto
Pesce
Carne
Formaggi
Dolci
THE SIGNATURE MENU – $138++ – Click Here to Download the Menu

INSALATA DI POLIPO CON POMODORI E BOTTARGA
Pan Seared Spanish Octopus Leg with Heirloom Tomatoes & Grey Mullet Roe

FETTUCCINE CON ASPARAGI BIANCHI E PORCINI
Homemade Fettuccine with White Asparagus & Porcini Mushrooms

SAUTÉ DI CODE DI GAMBERI AL TARTUFO, CARCIOFI E NOCCIOLE TOSTATE
Pan Seared Tiger Prawns with Truffle, Jerusalem Artichoke & Hazelnut

Or

FILETTO DI VITELLO ALLA ROSSINI
Veal Tenderloin Rossini Style with Marsala Wine Sauce  & Pan Seared Duck Liver

Or

LASAGNETTE DI VERDURE “SOLO VERDI” CON SALSA TARTUFATA
Green Vegetables Lasagna with Truffle Sauce

CREMINO AL CIOCCOLATO CON GELATO ALLA BANANA
Valrhona Chocolate Duo Cremino with Banana Gelato

IL SERVIZIO DEL CAFFÉ
Coffee or Tea

Call us or drop us an email for more Info & RSVP:
6837 1468 – garibaldi@garibaldisingapore.com – www.garibaldi.com.sg

THE CREATIVE MENU – 6 Course – $188++ – Click Here to Download the Menu

OSTRICHE FRESCHE DELLA BAIA DI COFFIN
3 Pieces of Fresh Oysters from Coffin Bay – Southern Australia

CAPELLI D’ANGELO FREDDI CON GAMBERI E CAVIALE CARELIAN
Cold Angel’s Hair with Sweet Prawns & Fresh Carelian Caviar

CAPASANTA AL TARTUFO
Pan-Seared Sea Scallop with Truffle Sauce & Chive

CREMA DI ARAGOSTA E ASPARAGI
Lobster Soup with Boston Lobster Meat & Green Asparagus

MERLUZZO CON CONSOMMÉ DI POLLO E FUNGHI SELVATICI
Pan Seared Atlantic Cod with Chicken Consommé & Baby Spinach

Or

MANZO GIAPPONESE TOCHIGI CON SENAPE E PORCINI
Japanese Wagyu Tochigi Grade A5 with Mustard & Porcini Mushrooms

Or

LASAGNETTE DI VERDURE “SOLO VERDI” E SALSA TARTUFATA
Greeb Vegetables Lasagne with Truffle Sauce

CREMINO AL CIOCCOLATO CON GELATO ALLA BANANA
Valrhona Chocolate Duo-Cremino with Banana Gelato

IL SERVIZIO DEL CAFFÉ
Coffee or Tea

Call us or drop us an email for more Info & RSVP:
6837 1468 – garibaldi@garibaldisingapore.com – www.garibaldi.com.sg

(2015-04 21Apr) GARIBALDI2287 edited2Caviar

Carelian Caviar is harvested from Siberian sturgeons farmed in an indoor facility in the beautiful  Slavonian lake region of Finland.

The company believes in sustainable and environmentally-responsible aquaculture.

Carelian Caviar is non-pasteurized, has no preservatives and no additives.

The salt content is less than 3%  one of the lowest in the industry.

It is silky in the mouth, with a perfectly integrated saltiness and a long fresh aftertaste of the lake and sea.
Its flavor has been described from buttery to nutty.

In the tradition of fine caviar, the Savonian experience is transportive, passionate and intense.
Every shipment of Carelian Caviar imported to Singapore is accompanied with a CITES certificate and an international agreement between the two governments to ensure that the international trade-in of wild animal and plant specimens does not threaten their survival.
Ultimately, one must try and decide Your personal preference on how to savor this delicacy.

Chef’s Recommendation

Caviar

Please enquire us  directly to place your order

6837 1468 – garibaldi@garibaldisingapore.com for your request

Discover our Caviar Promotion!


Gairbaldi Caviar & Champagne Promo

Celebrate the Weekend with a Sit-down Brunch at Garibaldi
Click Here to view our Brunch Menu

Available on Saturdays & Sundays

12:00pm – 3:00pm (Last Order 2:30pm)

Relish a variety of mouth-watering authentic Italian treats served to your table.

A combo of fresh pasta, antipasti, fish & meat
and sinfully decadent Italian desserts will be available for your dining pleasure only at best brunch places in Singapore. You can walk into our place to have awesome choices of food that makes you feel extremely good. Along with various brunch options, we also offer Saturday brunch choices so as to enable you choose the ideal menu that you desire.
The menu will vary on a weekly basis, reflective of fresh ingredients available straight from the kitchen.

$98++ with free flow of Soft drinks
$138++ with free flow of Prosecco and beer inclusive of House Wines
$188++ with free flow of Champagne Bruno Paillard Première Cuvée, Beer and House Wines

A lovely experience awaits.

Who wouldn’t like a food as good as an Italian brunch at Singapore. Sunday being holiday for every one of us, we understand the moment of joy experienced by you to plan a joyous and happy eating. We take pride in serving you with awesome and lip smacking brunches. For the day, we cook everything delicious and special varieties that you would love to eat every time. Sunday brunch Singapore is our prime interest and concern as we strive to serve our customers with authentic and tasty food choices for a wide range of varieties.

 ****

Garibaldi’s Wine Cellar – Click Here to view our wine list in full.

Dear Wine Enthusiast,IMG_4844 edited

Since the restaurant opened in 2003, I have been working closely with wine producers and that has enabled rare wines and those with limited production to be brought in. I have since assembled an award-wining wine list that consists of more than 12 000 bottles with 1200 different labels, most of which are from major producers in Italy, France and around the world.

For ease of your reference, we have added the rating of wines that are rated 95 points and above from Mr. Robert Parker (RP) and Wine Spectator (WS). Each wine critic has his own personal preference and therefore, they may differ from yours. In addition, the same critique may have used different standards to judge expensive wines as opposed to moderately-priced wines or wines from different regions. Rare and limited wines are often unrated as the critic often does not get a chance to taste them – not because they were not worth writing about.

We recommend that you trust your own palate and preference and that you use the rating only as a reference.

We hope you have an extraordinary time hunting through our humble wine lust as much as we had in putting it together.

Roberto Galetti Executive Chef – Owner


Click Here to view our wine list.

Please note that wines are subject to availability therefore we suggest guests to pre-order their wine with us if a specific label is requested.

Executive Chef Roberto Galetti would be making a daily recommendation
of seasonal specials in our Daily Specials Menu.

Aimed to allow guests to enjoy and learn more about the season’s best,
please feel free to ask our Chef or friendly staff for assistance,
we would be glad to fill you in.

For further enquiries, please call the restaurant at 6837 1468.

Click Here to download the full Gari-Bar list

BEERS                          

Menabrea 330 ml                  $10

Italian Beer            

Viola Blonde 350 ml            $14

Italian Craft Artisanal Beer           

 

Viola Blonde / Red 750 ml     $28

Italian Craft Artisanal Beer  

 

APERITIF 

Hugo                                              $16

Edelflower Liqueur, Prosecco, Mint  

Garibaldi                                     $16

Campari Bitter, Orange Juice         

Aperol Spritz                            $16

Aperol, Prosecco, Soda                 

Americano                                $16

Martini Red, Campari,

Soda, Angostura

Negroni                                      $16

Campari, Gin, Martini Red          

Sbagliato                                   $16

Bitter Campari, Martini Red, Prosecco

 

SPARKLING COCKTAILS

Bellini                                           $14

Prosecco, Peach Puree

Rossini                                         $16

Prosecco, Strawberry Puree

Kir Royal                                     $28

Champagne, Crème de Cassi

French 75                                     $28

Gin, Fresh Lemon, Sugar Syrup, Champagne

MARTINI COCKTAILS

Strawberry Martini                $22 

Ketel One Vodka ,Cointreau,

Fresh Strawberry Puree, Prosecco

Yuzu Martini                             $22   

Zubrowka Vodka, Cointreau,

Fresh lemon, Yuzu and Orange Jam          

Cherry Martini                         $22 

Martin Miller’s Gin, Cherry-Brandy,

Fresh Lime, Cranberry and Pineapple Juice

Passion Fruit Martini            $22 

Reyka Vodka, Cointreau, Fresh Fruit,

Fresh Passion Fruit, Fresh Lemon

Chocolate Martini                   $22 

Patron Silver XO Café’,

Chocolate Liqueur, Cointreau

 Orange Martini                        $22 

ReykaVodka, Aperol, Cointreau,

Fresh Orange 

MOCKTAILS

Fruit Punch                                 $14

Pineapple, Orange, Lime Juice,

Grenadine 

Tropical                                         $14

Pineapple Juice, Raspberry Puree, Lime Juice,

Ginger Ale

Virgin Garibaldi                        $14

Orange Juice, Cranberry Juice, Orange Bitter

Ginger Beer

 

 

SPECIAL  COCKTAILS

SMOKED  WITH JUNIPER WOOD

Smoked Italian                               $24

Galliano Liqueur ,Vodka Ketel One,

Edelflower Infusion

 

Smoked Garibaldi                        $24

Balvenie Whiskey12Years, Amaretto,

Ginger Syrup

           

Smoked Negrisky                           $24

Monkey Shoulder Whiskey,

Vermouth Antica Formula

Campari, Angostura Bitter  

 

Smoked Mule                                    $24

Vodka, Fresh Lime, Fresh Ginger,

Ginger Beer   

 

Smoked Amaretto                            $24

Amaretto, Egg White, Fresh Lemon,

Fresh Orange, Cinnamon Powder  

 

Smoked Old Fashioned                   $24

Monkey Shoulder Whiskey, Brown Sugar,          

Dash Angostura Bitter, Soda Water

 

 

VODKA 50 ml

Stolichnaya (Russia)                          $16

Ketel One (Netherlands)                   $18

Belvedere (Poland)                             $20

Zubrowka (Poland)                            $20

Ciroc (France)                                     $20

Reyka (Iceland)                                  $22

Grey Goose (France)                          $24

GIN 50 ml

Bombay (United Kingdom)               $16

Martin Miller (United Kingdom)     $18

Tanqueray N10 (United Kingdom)   $20

N3 London Dry Gin (Netherlands)   $22

Marconi 46 Poli (Italy)                        $24

Mare Mediterranean (Spain)             $24

Hendrick’s (United Kingdom)           $24

Roku Craft (Japan)                             $26

Botanist – Islay (Scotland)                $26

Monkey 47 (Germany)                        $28

Ki No Bi (Kyoto)                                 $28

 

RUM 50 ml

Bacardi (Cuba)                                     $16

Havana Club 3 Years (Cuba)             $16

Cachaca 51 (Brasil)                             $18

Sailor Jerry (Caribbean)                    $18

Samaroli Caribbean                           $22

Diplomatico (Venezuela)                 $22

Zacapa Solera 23 (Guatemala)        $24

Samaroli Demerard 1990                 $42

 

TEQUILA (50 ml)

Milagro Anejo                                   $20

Patron Silver                                       $20

Patron Silver XO Cafe`                    $20

 

JAPANESE WHISKY (50 ml)

Hibiki Harmony                               $24

Hibiki 17 Years                                  $44

Hakushu                                            $20

Hakushu 12 years                             $30

Yamazaki 12 years                            $34

Yamazaki 2017 limited edition       $40

 

 

 

 

 

 

 

 

 

 

SINGLE MALT WHISKY ( 50 ml )

10 Years

Glenmorangie                                   $20

Talisker                                            $22

Ardbeg                                            $22

Laphroaig                                         $22

12 Years

The Balvenie Double Wood              $20

Glenfiddich Special Reserve                $22

Macallan                                          $24

15 Years

Glenfiddich                                       $28

16 Years

Lagavulin                                         $36

18 Years

Bowmore                                         $38

Glenfiddich                                       $38

Aberfeldy                                $38

Samaroli 1995                           $40

Bowmore 1996                            $40

Macallan                                           $42

IRISH WHISKY (50 ml)

Jameson                                           $18

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BLENDED & BOURBON (50 ml)

Johnnie Walker Black Label                 $18

Johnnie Walker Blue Label                  $40

Jack Daniel`s                                   $18

Canadian Club                                   $18

Maker’s Mark                                   $18

Ballantine’s Finest                             $18

Monkey Shoulder                              $20

COGNAC  ( 50 ml )

Martell VSOP                                   $18

Remy Martin VSOP                         $18

Remy Martin XO                               $40

Croizet 1972                                     $90

Croizet 1975                                     $120

 

ARMAGNAC   ( 50 ml )

Janneau 1969                                     $50

Chateau Laubade  1970                       $50

Chateau Laubade 1972                        $58

 

Vieil Armagnac 1942                     $60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

LIQUEURS   ( 50 ml )

Aperol                                             $14

Baileys                                             $14

Pimm’s                                            $14

Grand Marnier                                  $14

Kahlua                                           $14

Malibu                                             $14

Southern Comfort                             $14

Red Martini                              $14

White Martini                             $14

Cointreau                                         $14

Frangelico                                        $14

Drambuie                                         $16

Limoncello                                       $16

Sambuca                                          $16

GRAPPE  ( 50 ml )

319 Torbata                                      $14

Articolo Nove                                   $14

Terrablu  Bianca                              $14

Cleopatra Amarone Poli                 $18

Barrique Torchio d’Oro Poli          $24

Bolgheri Sassicaia 2011 Poli           $28

Pauillac Acquavite Poli 2007          $36

DIGESTIVE – AMARI

Amaretto Disaronno (Lombardy)   $14

Averna  (Sicily)                                    $14

Ramazzotti   (Lombardy)                  $14

Montenegro (Emilia)                         $14

Jägermeister (Germany)                   $14

Amaro del Capo (Calabria)              $16

Amaro Vaca Mora (Veneto)             $16

COFFEE SELECTION    

Single Espresso / Macchiato            $6

Black Coffee                                         $6

Cappuccino                                          $8

Latte                                                      $8

Double Espresso / Macchiato         $10

Iced Coffee                                          $10

Espresso, Chocolate, Milk

SOFT DRINK                                 $7

Coke, Diet Coke, Sprite, Tonic Water,

Ginger Ale, Ginger Beer

JUICE                                              $8

Orange – Pineapple – Lime – Cranberry

ITALIAN MINERAL WATER   $9

Panna  / San Pellegrino (750 ml)

All prices are subject to 10% service charge and prevailing government taxes.